Ham Loaf

Old fashion Ham Loaf

1 lb. of fresh pork, ground
1 lb. of smoked ham, ground
1 c. cracker crumbs
1 c. milk
2 eggs

Mix into a loaf and baste with the following

Baste:
1 c. brown sugar
1/2 c. water
1/2 c. vinegar
1 Tbsp. dry mustard

Bake @ 350 degrees