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27 March 2010

Lemon delight

Lemon delight


1 c. flour
½ c. pecans
1 stick of butter
Mix press in 9x13 pan and bake at 375 degrees then cool

9 oz of cool whip
1 c. cool whip
8 oz cream cheese
1 c. powder sugar Mix and spread all of these on the first half of the recipe

Then 2 boxes of instant pudding mix 3 ¾
mix like on the box and spread on next and put cool whip on top and cool over night

This is a layered dish.

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